Classic Masala Chai Spiced Blend
£5.45
Cardamom, cinnamon, ginger and cloves deliver a punchy spiciness to this traditionally blended masala tea, which relies on a part-orthodox and part-CTC base for a robust, yet aromatic flavour.
Brewed for four or five minutes, it's at its most homely (in our view!) with milk and a little sugar to bring out the spices. You could also make it in the traditional way: boiled up in a pan with half water, half full fat milk, and a spoonful of honey.
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